Bottle Gourd comes in many shapes – huge and round shaped, small and bottle shaped and slim and serpentine. It...
Read moreBulgur (a Turkish word) is a cereal food made from the cracked parboiled wheat. It is mainly used in the...
Read moreChettinad cuisine is the most renowned culinary tradition from the Karaikal region of South Tamilnadu. The Chettiar community moved from...
Read moreSummer is the season for Mangoes. When you go to the fruit market, you see so many varieties that you...
Read moreThe general quick fix breakfast recipe is to make a bread toast or a similar bread preparation. We make such...
Read moreMoong is low in calories and rich in fiber, Vitamin B, C and K and so, it is super food...
Read morePav Bhaji is one of the very popular street foods in Mumbai. It looks that this dish evolved in this...
Read moreWe have seen a few recipe made with Purple Cabbage – one of them being Purple Cabbage Stir Fry. We...
Read moreWe will see how to make a very tasty stir fry with Okra (Bhindi and also called Lady’s Finger). Before...
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