It is a delicious Indo Chinese starter. The Paneer must be fresh and soft. This can be served as a...
Read moreMurungai Keerai and Vazhai Poo (flower of the plantain/Banana tree) have many health benefits. It is one more addition to...
Read moreAll the vegetable peels have lot of nutrition value. Some of the peels (from Bottle Gourd, Plantain etc) can be...
Read moreIt is a simple and easy to make Sandwich. With Capsicum, Sweet Corn, Tomato added with Paneer, this Sandwich is...
Read moreBottle Gourd is a cooling, calming, diuretic and easy to digest vegetable. This gravy using Bottle Gourd is a very...
Read moreI tried making a Kozhambu with Banana Flower for the first time and it turned out to be very tasty....
Read moreInstant Godhumai Paniyaram is a very tasty recipe which does not require any fermentation. Just grind all the ingredients together...
Read moreDuring the summer months, its common to dry vegetables to preserve them for winter. Turkey berry (Sundaikai) is one such...
Read moreCurd Rice is a South Indian Dish prepared with steamed rice and Curd tempered with Mustard Seeds, Green Chillies, Asafoetida...
Read moreVegetables like Lauki (Bottle Gourd) are not liked by many due to its bland taste. But, Lauki Ka Bharta is...
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