Entree

Peanuts are an integral part of many of the dishes of the Maharashtra Region. This cluster bean peanut curry is...

Taro Leaf Stir Fry or Chembilai Thoran is a dish from the beautiful region of Kerala. Taro Leaf has a...

Bhindi Do Pyaza is a very popular North Indian Dish. The main ingredients are Bhindi (Okra) and Pyaza (Onion). While...

Pasta is a versatile ingredient which can be used in many different ways to make tasty dishes. I tried my...

One of the traditional Kerala recipes is Chembu Masala Curry. Chembu (Taro/Arbi) turns out to be a very tasty root...

Broad beans are a very healthy vegetable with lot of fiber contents. When it is cooked with Potatoes, it turns...

We have seen many variations of Sambhar. And here is another one which is generally served in the restaurants with...

There are many variations in making Sambar. I had already posted a few. And this Sambar is very different and...

Aloo Tikki is a very popular snack. It is prepared with boiled and smashed Potatoes spiced with Green Chillies, Chilli...

Avalakki Oggarane is a very tasty Poha recipe of Karnataka region. It is generally prepared with Poha of thick variety....