Karuppu Ulundhu (Whole Black Gram) with the skin intact is a very healthy lentil. This dish is rich in protein...
Read moreWe make different Sundal Recipes for Navaratri. I have already posted a different variety of Sundal recipe. Matki Sundal is...
Read moreEgg Gravy for Pulav is a medium spicy, flavorful Egg Gravy. I served it with Vegetable Biriyani. It goes very...
Read moreRed Amaranth is known as Tambdi in Konkani. It is a very healthy leaf vegetable which is very rich with...
Read moreDal Fry is generally made with Chana Dal, Tur Dal, Moong Dal or a mix of various Dals. I tried...
Read moreMango Coconut Barfi is a very delicious sweet dish. We use ripe Mangoes and desiccated Coconut Powder along with milk...
Read moreSummer is setting in and the Mango season has begun. So, a perfect reason to make a recipe with Mango...
Read moreRava Toast is an easy to make breakfast toast which can also be served as an evening snack. Since it...
Read moreI have not made dishes using radish pods/mogri before. I tried it once (Mogri and Aloo Ki Subzi) and it...
Read moreSpring Onion is a very healthy vegetable. Spring Onion is a good source of Iron for the body and is...
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