Aloo Bhindi Masala / Okra Potato Curry
Aloo Bhindi is prepared with Aloo (Potato) and Bhindi (Lady’s Finger/Okra). This dish can be prepared to a semi dry ...
Aloo Bhindi is prepared with Aloo (Potato) and Bhindi (Lady’s Finger/Okra). This dish can be prepared to a semi dry ...
Oats Upma is a healthy breakfast recipe with fresh vegetables and Indian Spices. It is another quick to make recipe ...
Ingredients Long Bean (Chowli / Karamani Payaru) - 200 Gms Oil - 2 tbsp Cumin Seed - ½ tsp Grated ...
Ridge Gourd/Thurai is a very popular Indian Vegetable. It contains large amounts of nutritional values. It tastes good when cooked ...
All the leafy vegetables (Keerai) are very easy to cook. And they have high nutrition value. They are easily digestible ...
The Red/Purple Cabbage is a low calorie vegetable and it has lots of health benefits. I have used this vegetable ...
Whole Moong Sundal is generally prepared during the Navaratri Festival. A simple and easy to make dish, this recipe is ...
My Mother used to make Pavakkai (Bitter Gourd) Kozhambu (gravy). I made a little alteration by adding Chick Peas and ...
Erissery is a traditional Kerala recipe. It is made with combination of yellow pumpkin and black eyed beans. This Erissery ...
Ingredients Bottle Gourd (Doodhi) -300 Gms (cut into small pieces) Oil - 1 tbsp Mustard Seed - ½ tsp Cumin ...
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