Tag: spicy

I had posted a few Sambar Recipes earlier - some to serve with steamed Rice and some to serve with ...

Kozhambu, is a common dish in South Indian cuisines and is a gravy based on a broth made with tamarind ...

Jalfrezi is originally a stir fried vegetable in a spicy thick gravy. And then it evolved with different variations to ...

We can make variations in making Idlis to suit the taste and liking of others. I call this variation Yummy ...

Sweet Potatoes become available in plenty by end of February. Sweet Potatoes can be just boiled and eaten with some ...

Leafy vegetables are always good due to its high fiber content. Bathua is one such leafy vegetable which has high ...

All types of Yams are healthy. The Purple Yam in particular contains more antioxidants than the regular Yam. It also ...

Tomato Sevai can be made with homemade Idiyappam or Sevai (vermicelli) bought from stores. Kids would love this dish since ...

South India is known for the varieties and sub varieties of breakfast dishes. It includes many varieties of Sevai. As ...

Many of us like dishes prepared with Paneer. There are number of dishes prepared using Paneer. One of them is ...