Tag: south indian

I had earlier posted a Paruppu Urundai Kulambu recipe. Using the same idea, I made a Palakottai (Jackfruit Seed) Urundai ...

My mother used to make a raw onion tomato chutney along with the usual Coconut Chutney for Idli, Dosa etc. ...

I have posted many recipes to make tasty Sandwiches. As I had said earlier, the variations one can make in ...

Rasam is very popular in the Southern region of India. And they are made in many variations. It became popular ...

Kootu is a simple and delicious dish which is made in every South Indian household as a side dish for ...

Kondai Kadalai Masala Sundal is a healthy snack. This also can be served as a side dish along with Sambar ...

This is a simple stir fry with Cabbage and Capsicum. It tastes very good if the vegetables are stir-fried crunchy. ...

I had posted an Idli recipe earlier with vegetables and added flavor with tempering. We will see here another Idli ...

Ingredients: Brinjal/Eggplant (Kathirikai) - 300 Gms Oil - 2 tbsp Mustard Seeds - 1 tsp Urad Dal - 1 tsp ...

Achari Paneer Masala is a mouthwatering, finger licking spicy Paneer Curry with a tangy flavor and great taste. It is ...