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Entree

Kaju Karela/ Bitter Gourd Cashew Nut Stir Fry/ Pavakkai Cashew Nut Stir Fry

Coconut Milk Pulav / Veg Pulav with Coconut Milk in a pressure Cooker

Yam Gravy and Yam Roast/ Senai Kizhangu Theeyal and Varuval In One Go

Mirchi Ka Salan /Hyderabadi Hari Mirch Ka Salan

Kerala Style Taro Root Curry/ Chembu Mulaku Curry

Sweet Potato in Tamarind Sauce/Sarkarai Vallikizhangu Kara Kuzhambu

Rajasthani Kadhi Pakora

Dry Green Chilli and Garlic Chutney/ Hirvi Mirchi Cha Thecha / Mirchi Kharda

Ivy Gourd Fry/Tendli Fry/ Kovakkai Varuval

Peerkangai Poriyal / Ridge Gourd Stir Fry / Turai Ka Sabji

Vegan Beetroot Stir Fry with Coconut/ Beetroot Poriyal with Coconut

Restaurant Style Paneer Bhuna Masala (Punjabi Recipe)

Simple Grated Beetroot StirFry/ Grated Beetroot Poriyal

Rice with Drumstick Leaves and Lentil/ Murungai Keerai Paruppu Sadham

Bitter Gourd (Karela) Masala Curry/ Pavakkai Masala Curry

Peanut Curry/ Verkadalai Curry

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