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Cilantro and green peas dry curry

tastydelightz by tastydelightz
December 28, 2016
in 30 minutes or less, 30 minutes or less, All recipes, Entree
42
Cilantro and green peas dry curry

Ingredients:

Cilantro: 1 bunch finely chopped

Green peas: ½ cup

Coriander powder: 1 tsp

Chili powder: ½ tsp

Cumin powder: ½ tsp

Chickpea powder (besan): 2 tbsp.

Salt to taste

To temper:

Oil: 1 and ½ tbsp.

Mustard seeds: ½ tsp

Cumin seeds: ½ tsp

Curry leaves: 8-9

Onion: 1 finely chopped

Green chilies: 3-4 coarsely crushed

Grated coconut: 3 tbsp.

Method:

Cook the green peas and crush a little.

img_7508

Take the crushed peas in a bowl. Add all the ingredients listed in the “Ingredients” section and mix well.

img_7510

Heat oil in a pan. Add mustard seeds. Once it splutters, add cumin seeds and curry leaves. Then add green chilies and onions and stir till onions get translucent. Add the green peas mixture and stir well.

img_7515

img_7518

Cover with a lid and cook on low flame for 10 mins. Once done, add the grated coconut and stir well.

img_7513

img_7514

Done!

 

img_7520

 

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