Entree

This is a simple and easy egg roast and can be made in real quick time. We need the regular...

This is an Instant Tomato Pickle which would stay good for 2 to 3 weeks and goes with almost everything!...

Nachani or Ragi Vegetable Paniyaram (appams) is a South Indian breakfast recipe. Generally I add Rawa (Semolina / Sooji) to...

This curry with a twist features Pineapple and Green Mango together to make a sweet, tangy and mild spicy curry...

This is a Punjabi style dish with black chickpeas and cottage cheese simmered in tomato gravy. Black Channa or Desi...

This is a simple and quick rice dish using a pressure cooker. This Masala Rice uses lots of vegetables and...

Ragi (also called Finger Millet or Nachni) is very rich in proteins and is the best food for weight control....

Egg Capsicum Bhurji is a very quick and simple recipe. It is commonly served with toasted bread. You can also...

Tinda (also known as Apple Gourd) is a seasonal vegetable and is used in Punjabi style cooking. It has many...

Korma is a popular dish in India to eat with Roti, Naan, Chappati, Rice etc. They go well with Idli,...