Ven Pongal is a traditional South Indian Dish prepared with Rice and Yellow Lentil (Yellow Moong Dal). I add lots...
Read morePirandai (Adamant Creeper) has plenty of medicinal properties. If you plant a small piece, it will keep growing, even in...
Read moreBitter gourd/Pavakkai has many nutrients and health benefits. The only negative is that it can be very bitter hence the...
Read moreLet us see one more recipe from the south Indian Cuisine with flattened Rice (Poha) and Tomato. It is also...
Read moreKothavarangai Poriyal made with cluster beans or gavar is one of those less than 30 minute dishes for a busy...
Read moreLemon Poha is a simple breakfast recipe similar to Lemon Rice. The difference is that we use Poha instead of...
Read moreAloo Drumstick Kuzhambu is a south Indian Dish. It is a very flavorful gravy with roasted and ground paste simmered...
Read moreMuttai Poriyal is a very simple and quick to make South Indian Dish. This stir fry is made with chopped...
Read moreRadish has many health and nutritional benefits. It is a low carb vegetable, a good source of Vitamin C, Phosphorous...
Read moreSpicy Yam Curry is a delicious and flavorful gravy. Yam is also a very healthy vegetable. It helps in the...
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