Coconut rice is one of the tastiest preparations of South India- simple to prepare. There are other variants and the...
Read moreKids would love this recipe of bread preparation. This is also a good combination with evening tea and can be...
Read moreGarlic Dal is an easy and quick to prepare recipe. It can be served as a soup or can be...
Read moreIngredients Roti/Chappati/Indian bread: 5 cut into thin strips Onion: 1 sliced Garlic: 4 cloves finely chopped Onion: 1 thinly sliced...
Read moreSarkarai Pongal is one of the dishes prepared during the Pongal festival in Tamilnadu in India. Pongal Festival is a...
Read moreArisi Payasam is the simplest of all the varieties of kheers or puddings with very less ingredients. This is served...
Read moreAmla is an edible fruit which is sour, bitter and astringent. It is believed that it has originated from the...
Read moreThis is a perfect dish for picky eaters. It can be eaten with Dosa or Idli. Or you can use...
Read moreRawa Kesari is one of the most popular South Indian Desert which is served as breakfast also. Rawa Kesari is...
Read moreIngredients: Fenugreek leaves (Methi)-1 big bunch Sweet Corn (Makkai) - 1 cup Green Chilli-1 crushed Ginger-1 inch Garlic Pad- 4...
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