All recipes

Everyone loves the unique taste of guava which can be enjoyed very sweet or in its almost unripe form with...

This delicious preparation of biryani can be made for a simple meal at home or for a dinner party. The...

From the number of powders we use as accompaniment to Idli, Dosa, Rice etc, Flax Seed Powder is one which...

This Thai Curry Paste is a homemade paste which is far more flavorful than the one available in the shop....

Ingredients Pumpkin - 300 Gms Grated Coconut – 3 tbsp Onion Big -1 (finely chopped) Mustard seeds (Rai) – ½...

Chettinad is a part of southern india. The cuisine from that region is known for its fiery taste and beautiful...

Amla (Indian Goose Berry ) is a rich source of Vitamin. It has a sour and bitter taste which is...

Cabbage is a vegetable with much nutritious value. It helps in controlling Type 2 diabetes. It has Calcium, Iron, Magnesium,...

Ingredients: Spinach (Palak) – 2 medium sized bunches Chilli Powder – ¼ tsp Salt to taste Ingredients for Grinding: Grated...

Eggplant or brinjal can be used to make many types of recipes like gravy, dry curry, chutney, kootu etc. Recipe...