All recipes

This spice mix/paste is used to make Puliyodarai. Puliyodarai or Puli Sadam is one of the many variety rice from...

Egg Pepper Fry is a dish which can be prepared in just ten minutes if boiled eggs are available in...

Curd Rice with pickle is a delicious lunch combination during Summer Days. It is very easy to make. It is...

Green Peas Parotha is a healthy breakfast or dinner item which can be served with pickles and Curd / Yogurt....

Aloo (Potato) and Methi (Fenugreek) are one of the best combinations you can find. J. This recipe can be made...

Kadalai Mavu Chutney is also called as Bombay Chutney. It is one of the various chutneys served with Dosa, Uthappa,...

This hassle free Banana fry is an ideal side dish to go with Curd Rice, Sambar Rice, Dal Rice etc....

Ingredients Thick Yogurt (Dahi) – 1 cup Chilli Powder – ¼ tsp Roasted Jeera Powder – ¼ tsp Cilantro (Dhania)...

This recipe is a quick, easy and tasty recipe which can be prepared with regular Idli or mini Idli or...

Egg Masala Gravy prepared in Tamilnadu region of India uses Tamarind and Coconut. There are many variants in this recipe...