All recipes

Whole Moong Sundal is generally prepared during the Navaratri Festival. A simple and easy to make dish, this recipe is...

Senai Podimas/Suran ki Sabzi is a very simple and tasty dish from the southern part of India. Ingredients Elephant Yam...

Kaju Karela (Bitter Gourd with Cashew Nuts) is a popular and tasty Gujarati dish. I tasted this recipe in a...

Instant Rava Dhokla is a tasty recipe from the Gujarat Region. Dhokla is prepared by fermenting Besan Batter or Rice...

Carrot Coconut Chutney is a simple chutney served with Idli or Dosa etc. Those, who do not like Carrots, would...

Coconut chutney goes well with the breakfast recipe like Idli, Dosa, and Uthappa etc. This chutney can be made with...

This is a South Indian style chutney that goes well with Idli, Dosa, Adai, Vada and Bhajia. Ingredients To Grind...

Cholar Dal is a special Bengali dish prepared during festive occasions. It is a fragrant Dal with whole spices. Chana...

Egg Salad Sandwich is a healthy and tasty Sandwich. It is an easy and quick to make Sandwich and can...

My Mother used to make Pavakkai (Bitter Gourd) Kozhambu (gravy). I made a little alteration by adding Chick Peas and...