All recipes

This is different than the traditional poha. The addition of cilantro to this dish enhances the taste and gives a...

Here is a masala Egg Bhurji which is different from the regular Bhurji.In this dish, the Eggs are not scrambled....

The Dal Tadka of the North Indian Region is said to have originated from the Punjab. Dal is cooked with...

This recipe is an easy to make nutritious Indo-Chinese recipe which would be liked by kids as well as grown-ups....

Schezwan Fried Rice is a very popular Indo Chinese Dish. It is similar to the Chinese Fried Rice, but Schezwan...

Red Sauce Pasta is a delicious dish for the kids and grown up as well. The perfectly cooked Penne Pasta and...

Spinach and Cauliflower Curry / Aloo Gobi Curry is a very tasty dish. I came across this dish first at...

Vendaikkai Pachadi has its origin from Tirunelveli - a southern district in India. This dish is different from the other...

Scrambled Egg (Egg Bhurji) is a popular street food in Mumbai City. The method of making this Bhurji is different...

Keerai Sambar is a sambar which uses greens as the main ingredients. The greens can be any like Amaranth, Palak...