30 minutes or less

Everyone loves the unique taste of guava which can be enjoyed very sweet or in its almost unripe form with...

Ingredients Pumpkin - 300 Gms Grated Coconut – 3 tbsp Onion Big -1 (finely chopped) Mustard seeds (Rai) – ½...

Ingredients: Spinach (Palak) – 2 medium sized bunches Chilli Powder – ¼ tsp Salt to taste Ingredients for Grinding: Grated...

Eggplant or brinjal can be used to make many types of recipes like gravy, dry curry, chutney, kootu etc. Recipe...

Ingredients Oil- 1 tbsp Button Mushroom – 400 Gms Tomato (Medium Sized) – 1 (finely Chopped) Turmeric (Haldi) Powder –...

Cilantro (Coriander Leaves) is a good source of dietary fiber, rich in Vitamin C, K and N. It has a...

Eggplant or brinjal is a vegetable that easily takes on the flavor of the dish it is cooked in. It...

Potato Masala for Poori makes a good combination to go with the South Indian Poori. It is a bright yellow...

Who doesn’t like breakfast for dinner? Below is a fun and delicious way to include omelette in your dinner :)...

Amla or gooseberry is considered as the fruit of God. It is believed that Amla has originated from drops of...