30 minutes or less

This is an Instant Tomato Pickle which would stay good for 2 to 3 weeks and goes with almost everything!...

This curry with a twist features Pineapple and Green Mango together to make a sweet, tangy and mild spicy curry...

This is a Punjabi style dish with black chickpeas and cottage cheese simmered in tomato gravy. Black Channa or Desi...

This is a simple and quick rice dish using a pressure cooker. This Masala Rice uses lots of vegetables and...

Ragi (also called Finger Millet or Nachni) is very rich in proteins and is the best food for weight control....

Tinda (also known as Apple Gourd) is a seasonal vegetable and is used in Punjabi style cooking. It has many...

Lentils with their skin intact are very good source of proteins. And the Green Gram is very healthy among them...

I had posted some recipe using Adamant Creeper. We can make many recipes using this vegetable which has many medicinal...

Dhaba Style Paneer Bhurji is one of the top favorite dishes at home. Dhaba is the name given to reference...

Andhra is well known for the varieties of Pachadi and Chutney made with fresh vegetables. The Ridge Gourd/Turai can also...