Panch Ratna Dal is a dish from the rajasthani cuisine prepared with five (Panch) varieties of Dal. It is a...

Dal Vada is generally a tasty evening snack which goes well with tea and coffee. But, it can also be...

Spinach is a very healthy vegetable. Spinach and Cauliflower Curry is a tasty recipe to go well with Rice, Roti...

For those who finds difficult to make Aloo Paratha with Stuffing, here is another Aloo Paratha without the stuffing.  This...

Aloo Paratha is whole wheat flat bread stuffed with mashed Potatoes and Indian Spices. Aloo Paratha can be served as...

During the Navaratri Festival, many offerings are prepared for offering to the deity during the Pooja. This Peanut Sundal is...

If peeled Garlic pods are readily available, the method to make Garlic Pickle is very simple. It is a very...

This instant Mango Pickle is a very quick and easy to make pickle with very few spices. This is a...

Egg Dosa is a street food in the southern parts of India. There are varieties of Egg Dosas which can...

Senai Vazhakkai Erissery is a traditional Kerala recipe made with raw Banana and Yam. The Coconut Oil and the roasted...