Tasty Delightz
  • Home
  • All Recipes
    • International
    • Breakfast
    • IndoChinese
    • Chutney Varieties
    • Appetizer
    • Entree
    • Sweet Tooth
  • 30 minutes or less
    • Breakfast-30 minutes or less
    • Appetizers-30 minutes or less
    • Entree-30 minutes or less
    • Sweet tooth-30 minutes or less
  • Spice Rack
  • Our Story
No Result
View All Result
  • Home
  • All Recipes
    • International
    • Breakfast
    • IndoChinese
    • Chutney Varieties
    • Appetizer
    • Entree
    • Sweet Tooth
  • 30 minutes or less
    • Breakfast-30 minutes or less
    • Appetizers-30 minutes or less
    • Entree-30 minutes or less
    • Sweet tooth-30 minutes or less
  • Spice Rack
  • Our Story
No Result
View All Result
Tasty Delightz
No Result
View All Result

Taro Curry/ Arbi Masala/Kerala Chembu Masala Curry

tastydelightz by tastydelightz
September 23, 2018
in 30 minutes or less, 30 minutes or less, All recipes, Entree
40
Taro Masala/ Arbi Masala/ Chembu Masala Curry

This is a traditional and simple Kerala Dish. It is flavorful because of the Coconut Oil used in this dish. Chembu (Taro) is a favorite vegetable for many of us. And this dish with Chembu can be prepared easily. It goes well with steamed Rice, Idli, Dosa and Roti etc.

Ingredients:

Chembu (Taro /Arbi) – 250 Gms

Turmeric Powder – ¼ tsp

Salt to suit taste

To grind:

Coconut Oil – 1 tsp

Shallots (small Onions) – 6

Grated Coconut – ¾ cup

Curry Leaves – from 1 twig

Red Chilli Powder – 1 tsp

Coriander Seed Powder – 1 tsp

Tamarind – 1 small piece

For Tempering:

Coconut Oil – 1 ½ tbsp

Finely chopped Shallots (or Onion) – 2 tbsp

Curry Leaves – from 1 twig

Method:

Scrap the skin of the Chembu and rinse well. Chop the Chembu into round pieces.

Boil 2 cups of water in a pan. When it comes to a boil, add the chopped Chembu, Salt and Turmeric Powder. Close the pan with a lid and cook for 6 to 8 minutes or till the Chembu becomes tender.

In the meanwhile, heat one tsp of Coconut Oil in another small pan. Add the small Onions and stir fry them for a minute. Add the grated Coconut and curry leaves. Stir fry till the color of the Coconut starts changing. Add the Chilli Powder, Coriander Seed Powder and Tamarind. Stir cook for a minute in low flame. When it cools, grind them together into a fine paste with little water.

Add this paste to the Chembu once the Chembu is cooked soft. Mix well.

Adjust water and Salt. Simmer for 3 to 4 minutes till the raw smell goes away.

Heat Oil in a pan. Add Mustard Seeds and allow them to crackle. Add the finely chopped Shallots and Curry leaves. Stir fry them till the Onion turns golden brown.

Pour this tempering to the simmering Chembu curry. Turn off the flame and transfer to a serving bowl.

Note:

Apply oil in your hands while scrapping the Chembu since Chembu is likely to give an itching sensation to the hand. Oil will avoid this.

Related

Previous Post

Simple and Easy Chutney Cottage Cheese Sandwich/Chutney Paneer Sandwich

Next Post

Colocasia or Taro Root Fry/ Chembu Mezhukku Puratti

Next Post
Colocasia or Taro Root Fry/ Chembu Mezhukku Puratti

Colocasia or Taro Root Fry/ Chembu Mezhukku Puratti

Comments 40

  1. Pingback: togel singapore
  2. Pingback: https://www.pinterest.com/ketquaxosotv/
  3. Pingback: dragon pharmaceuticals steroids
  4. Pingback: best online pharmacy
  5. Pingback: top10best.io/
  6. Pingback: livedraw hk
  7. Pingback: tutoring service
  8. Pingback: plumbing company
  9. Pingback: cach vao 12 bet
  10. Pingback: 63.250.38.81/
  11. Pingback: purchase hydrocodone tablets no prescription overnight cheap
  12. Pingback: cbd oil sleep
  13. Pingback: 메이저놀이터
  14. Pingback: bitcoin era
  15. Pingback: 메이저놀이터
  16. Pingback: tangerine online banking login
  17. Pingback: reddit best cbd oil
  18. Pingback: cvv dumps
  19. Pingback: read more
  20. Pingback: coronavirus thailand
  21. Pingback: 메이저놀이터
  22. Pingback: Urban Nido Villas for Sale
  23. Pingback: https://wp-techsupport.com/customize-wordpress-blog/
  24. Pingback: exchange online plan 2
  25. Pingback: how to plan a trip to italy
  26. Pingback: FUL
  27. Pingback: comprar reseñas Google
  28. Pingback: Yellow Cocaine
  29. Pingback: อาหารเสริมชายเสริมชาย
  30. Pingback: buy magnum research guns
  31. Pingback: YABO.CLUB
  32. Pingback: สล็อตเว็บตรง
  33. Pingback: Trade show booth design
  34. Pingback: recruitment
  35. Pingback: mdma for sale australia
  36. Pingback: buy weed online
  37. Pingback: หวย24
  38. Pingback: buy dmt carts
  39. Pingback: KA GAMING ค่ายยอดนิยม จากไต้หวัน เข้าเล่นได้ทาง LSM99
  40. Pingback: ทัวร์หลีเป๊ะ

Leave a ReplyCancel reply

Recent Posts

  • Quick and flavorful Mango Coconut Ladoo & FudgeQuick and flavorful Mango Coconut Ladoo & Fudge
  • Mohabbat Ka Sherbet – a water melon drinkMohabbat Ka Sherbet – a water melon drink
  • Restaurant Style Mushroom  BiriyaniRestaurant Style Mushroom  Biriyani
  • Restaurant Style Paneer LababdarRestaurant Style Paneer Lababdar
  • Kesar Pista Lassi / Saffron Pistachio LassiKesar Pista Lassi / Saffron Pistachio Lassi

Search

No Result
View All Result

New and flavorful!

  • Quick and flavorful Mango Coconut Ladoo & Fudge
  • Mohabbat Ka Sherbet – a water melon drink
  • Restaurant Style Mushroom  Biriyani
  • Restaurant Style Paneer Lababdar
  • Kesar Pista Lassi / Saffron Pistachio Lassi

Related Posts

Butter Tadka Maggie Masala
Butter Tadka Maggie Masala
Broken Wheat (Lapsi) Pulav / Godhumai Rava Pulav
Broken Wheat (Lapsi) Pulav / Godhumai Rava Pulav
Dry Green Chilli and Garlic Chutney/ Hirvi Mirchi Cha Thecha / Mirchi Kharda
Ivy Gourd Fry/Tendli Fry/ Kovakkai Varuval

Subscribe for Tasty updates :)

Enter your email address to receive notifications of new cookbook posts by email.

Welcome to Tasty Delightz - A delicious cookbook with easy to make tasty Indian recipes!

Follow Us On Facebook

Facebook

Share our Cookbook

  • Home
  • All Recipes
  • 30 minutes or less
  • Spice Rack
  • Our Story

Copyright @ 2018 TastyDelightz

  • felestore
  • Plugins Wordpress
  • Themes Wordpress
  • Documents Wordpress
No Result
View All Result
  • Home
  • All Recipes
    • International
    • Breakfast
    • IndoChinese
    • Chutney Varieties
    • Appetizer
    • Entree
    • Sweet Tooth
  • 30 minutes or less
    • Breakfast-30 minutes or less
    • Appetizers-30 minutes or less
    • Entree-30 minutes or less
    • Sweet tooth-30 minutes or less
  • Spice Rack
  • Our Story

Copyright @ 2018 TastyDelightz

 

Loading Comments...