Tag: tasty

Ingredients: Brinjal/Eggplant (Kathirikai) - 300 Gms Oil - 2 tbsp Mustard Seeds - 1 tsp Urad Dal - 1 tsp ...

We can make Pulao in different variations. They vary from region to region - each region claiming the Pulao made ...

Achari Paneer Masala is a mouthwatering, finger licking spicy Paneer Curry with a tangy flavor and great taste. It is ...

Instant Rava Idli is a popular South Indian dish which can be served as a breakfast or light dinner. It ...

Poori Masala is a common accompaniment with Poori in South India. If you ask for Poori in a restaurant, you ...

Here is another great dish which is a very simple to make and great in taste. This Masala Baby Potato ...

As we know, Yam is a healthy root vegetable. It is used in Ayurvedic medicines due to its medicinal properties. ...

Pudalangai (Snake Gourd) is usually cooked as a kootu (mash) or Poriyal (Stir fry). I tried by hand at this ...

Kuzhambu, is a common dish in Sri Lankan Tamil and Tamil cuisines, and is a gravy based on a broth ...

Pasta is the most popular and versatile ingredient in the world and is prepared in various combinations depending on the ...