Tag: south indian

Aval Upma (Flattened rice or Poha Upma) is a breakfast recipe. This Upma differs from region to region in India. ...

Snake Gourd has lot of water content and fiber. It improves the immune system, increase hydration and is also good ...

Upma is a common South Indian or Maharashtrian breakfast dish, cooked as a thick porridge from dry roasted semolina or ...

Brinjal Moringa Gravy is a south Indian recipe which does not require any roasting and grinding. It requires Sambar Powder. ...

The idli Mizhagai Podi or Idli Gunpowder one of the most famous items/condiments in India, especially down south in Tamil ...

Pudalangai also called as pointed gourd (English) or padwal (Hindi) is a fiber rich vegetable with low calorie. This vegetable ...

I have posted many Sambar Recipes earlier. And here comes the Okra/Bhindi/Vendaikkai Sambar. It is a variation from the usual ...

Madurai is known for its Meenakshi Amman Temple. And the city is also known for the ever famous Jigardhanda, the ...

  Ingredients: Grated Fresh Coconut – 1cup Green Chilly- 3 to 4 Curry Leaves – 1 strand Garlic Pods – ...

Ingredients: Tomato (medium size) -5 Oil- 2 tsp Mustard/Rai- 1/2 tsp Split Black Gram (Urad Dal) – 1tsp Red Chilies- ...