Tag: fresh

This is one of the many kolambu (dish with gravy) varieties that I invented over time. This gravy goes deliciously ...

Schezwan Fried Rice is from the Indo Chinese Cuisine. Schezwan Sauce is the main ingredient which gives this Fried Rice ...

Corn and Capsicum are the two main ingredients in this recipe. Corn and Capsicum go very well as a combination ...

Urad dal or Ulundu Chutney is one of the many types of chutney for Idli, Dosa etc. It is very ...

This rice recipe is from Telugu cuisine. The main ingredients of Tamil Nadu Puliyodharai is tamarind, this version of the ...

Pasi Paruppu Payasam is a traditional desert – generally prepared during a festival day. It forms part of a five ...

This easy dish with bhindi/okra is for when you need to make something tasty and quick :) You can serve ...

Tempered Idli powder idli or Malagai Podi Idli is one of the many variations in Idli preparation. This is a ...

Chembu (Colacoasia Root) can be used to prepare many tasty recipes. Here is one such recipe. Ingredients To Grind: Coconut ...

Sheer Kurma that literally means “Milk with Dates” in Persian is a traditional recipe prepared with Milk, Vermicelli, Nuts and ...