Ingredients: Brinjal/Eggplant (Kathirikai) - 300 Gms Oil - 2 tbsp Mustard Seeds - 1 tsp Urad Dal - 1 tsp...
Read moreInstant Rava Idli is a popular South Indian dish which can be served as a breakfast or light dinner. It...
Read moreHere is another great dish which is a very simple to make and great in taste. This Masala Baby Potato...
Read moreKuzhambu, is a common dish in Sri Lankan Tamil and Tamil cuisines, and is a gravy based on a broth...
Read moreThis Sandwich can be served as a breakfast or packed in the tiffin box of children as well as grownups....
Read moreI have already posted many Raita and Pachadi dishes. To add to that collection, we will see how to make...
Read moreI tried this when we visited a meditterenean restaurant in Florida. This dish is a favorite of my daughter and...
Read morePeanuts are an integral part of many of the dishes of the Maharashtra Region. This cluster bean peanut curry is...
Read morePasta is a versatile ingredient which can be used in many different ways to make tasty dishes. I tried my...
Read moreOne of the traditional Kerala recipes is Chembu Masala Curry. Chembu (Taro/Arbi) turns out to be a very tasty root...
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