This is a South Indian style chutney that goes well with Idli, Dosa, Adai, Vada and Bhajia. Ingredients To Grind...

Cholar Dal is a special Bengali dish prepared during festive occasions. It is a fragrant Dal with whole spices. Chana...

Egg Salad Sandwich is a healthy and tasty Sandwich. It is an easy and quick to make Sandwich and can...

My Mother used to make Pavakkai (Bitter Gourd) Kozhambu (gravy). I made a little alteration by adding Chick Peas and...

This Punjabi Paneer Kofta Curry is another addition to my paneer recipe collection. It is one of my family’s favorite...

Erissery is a traditional Kerala recipe. It is made with combination of yellow pumpkin and black eyed beans. This Erissery...

Ingredients Bottle Gourd (Doodhi) -300 Gms (cut into small pieces) Oil - 1 tbsp Mustard Seed - ½ tsp Cumin...

Cilantro Rice is a very healthy and flavorful rice recipe and is easy to make. It is a good lunch...

Vazhakkai (Plantain) Bhajji is a South Indian Style Evening Snack. It goes very well with hot tea of coffee during...

Shakkar Para is a traditional Maharashtrian dish. It is served as a tea time snack. It is prepared generally during...