Sprouted Moong Bean Curry/ Moong Sprout Curry
Moong is low in calories and rich in fiber, Vitamin B, C and K and so, it is super food...
Green Pav Bhaji/ Hariyali Pav Bhaji
Pav Bhaji is one of the very popular street foods in Mumbai. It looks that this dish evolved in this...
Purple Cabbage and Cottage Cheese Stir Fry
We have seen a few recipe made with Purple Cabbage – one of them being Purple Cabbage Stir Fry. We...
Okra Semolina Stir Fry/ Bhindi Rava Fry
We will see how to make a very tasty stir fry with Okra (Bhindi and also called Lady’s Finger). Before...
Mango Lassi (Mango Yogurt Smoothie)
When we make so many varieties of juices in summer, we do relish Lassi also- sweet or savory Indian drink...
Healthy Fenugreek Leaves stir fry/ Methi Bhaji /Vendhaya Keerai Poriyal
India is the major producer of Fenugreek. It is known as Vendhaya Keerai in Tamil, Methi in Hindi etc. Its...
Nilgiri Egg Korma/Kurma
Korma can be considered to have its roots in the Mughal Cuisine. It is prepared with vegetables with Curd, Cream...
Raw Mango Cluster Bean Curry/ Aam Gawar ki Sabzi/ Manga Kothavarangai Kuzhambu
We have already seen the health benefits of Kothavarangai, also known as Cluster Beans/ Gawar. Kothavarangai is loaded with nutrients...
Karnataka Style Purple Cabbage Stir Fry/ Purple Cabbage Palya (Cabbage Poriyal)
We have already seen few recipes prepared with Purple cabbage and the health benefits of this vegetable. To recap, Purple...
Cluster Beans Curry/ Kothavarangai Poriyal
Kothavarangai, also known as Cluster Beans, is a vegetable native to India and Pakistan. This is only known source for...
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